learn the story and de process how to make the best chocolade of Mindo , all process in the artesanal way, you make your chocolade by yourself from the harvesting of cacao beans, fermentation, drying, toasted, Grinding,Pressing, Refined and temperating.
![](https://static.wixstatic.com/media/4cea72_530d78593ea74424977c17955a1036e4~mv2.jpg/v1/fill/w_980,h_430,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/4cea72_530d78593ea74424977c17955a1036e4~mv2.jpg)
Comments